Dish: Appetizing Simple Cheese Enchiladas

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Place one stick of cheese and some onion onto each tortilla. Place seam side down in lightly greased casserole. Combine enchilada sauce and chili in a medium bowl. You can prepare Simple Cheese Enchiladas using 6 ingredients and 10 steps. Here is exactly how we accomplish.

Active ingredients of Simple Cheese Enchiladas

1. Directions. 1 pack of cream cheese.
2. Detaile. 1/2 of onion chopped (optional).
3. Step by step. 1 (16 Oz) of pack of sharp cheddar or Mexican blend cheese.
4. Detaile. 1 of large can of red enchilada sauce.
5. Guidelines. 1 pack of corn tortillas white or yellow.
6. Instructions. of Anything else you want to add like grilled chicken or taco meat.

Roll a tortilla around this log and place in the pan. Repeat for the rest of the cheese and tortillas. Pour the rest of the sauce on top, spreading it to cover. In a medium bowl combine tomato sauce, tomato paste and Creole-style seasoning.

This Is To Make Simple Cheese Enchiladas

1. Optional sauté onion in butter with salt and pepper.
2. Preheat oven to 365.
3. Mix cream cheese and half of the package of cheese and onion together until well mixed,(optional, also add the extra ingredients if desired in this step).
4. Take a small bowl and pore in some of the enchilada sauce..
5. Take a torilla and dip on the the sauce and remove wiping some of the excess off..
6. Take about 1” ball of cheese filling and squeeze it into a cylinder shape and wrap the tortilla around the filling and place in a deep sided pan.
7. Repeat step 5 until you are out of room in the pan, then take the left over cheese filling and sprinkle it on top of the tortillas..
8. Cover the tortillas in the enchilada sauce from the can and the remaking from the bowl.
9. Cover the entire set of enchiladas with the rest of the cheese and place in the oven..
10. Bake for about 15-20 minuets or until the cheese has completely melted on top of the enchiladas.

Fill each tortilla with cheese, onion, olives and mushrooms; roll. How to Make Enchiladas Making cheese enchiladas is as easy as sprinkling shredded cheese into warmed corn tortillas, rolling them up and baking them in the oven along with red chile sauce. Place into the baking dish seam side down. Roll tightly, and place seam side down in the pan. Pour remaining enchilada sauce over the top.

That's the recipe for Simple Cheese Enchiladas. Ensure you attempt it in the house, to make sure that your friend or family have selection in terms of food.