Recipe: Yummy Fried Goat Cheese w/Tomato, Garlic Red Wine Reduction

Delicious, fresh and tasty.

Fried Goat Cheese w/Tomato, Garlic Red Wine Reduction. Rub the toasts with the garlic. Spread the goat cheese on top and serve warm or at room temperature. Baked Goat Cheese (with garlic toast).

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Fried Goat Cheese w/Tomato, Garlic Red Wine Reduction In fact, I'm pretty sure that heaven will have food like this! Fire roasted tomato goat cheese dip is a simple and sophisticated appetizer made with a can of fire roasted tomatoes, garlic, herbs and goat cheese. Take a piece of the goats cheese and turn it in the flour to coat completely. We can cook Fried Goat Cheese w/Tomato, Garlic Red Wine Reduction using 14 active ingredients as well as 6 steps. Here is just how you accomplish.

Components of Fried Goat Cheese w/Tomato, Garlic Red Wine Reduction

  1. Step by step. 1 (28 oz) of can Whole tomatoes.
  2. Directions. 8 of garlic cloves, minced.
  3. Instructions. 2 Tbsp of olive oil.
  4. Guidelines. 1/4 cup of red wine.
  5. Instructions. Pinch of red pepper flakes.
  6. Guidelines. to taste of Salt & pepper.
  7. Directions. 1 (10.5 oz) of roll of goat cheese.
  8. Step by step. 1/2 cup of a/p flour.
  9. Instructions. 1 of egg, scrambled.
  10. Step by step. 3/4 cup of panko bread crumbs.
  11. Detaile. 1 tsp of Greek seasoning.
  12. Directions. of Oil for frying.
  13. Detaile. 1 of baguette loaf, sliced.
  14. Detaile. 3 Tbsp of butter.

Next, dip it in the bowl of beaten egg and then in bowl of bread crumbs and turn so all surfaces are coated. Baby Arugula and Goat Cheese Salad. Add the garlic and fry until it starts to colour, then remove immediately. Fry the cheese in batches - it will not crisp up if you overcrowd the pan - and drain on.

Instructions To Make Fried Goat Cheese w/Tomato, Garlic Red Wine Reduction

  1. Add the 2 Tbsp olive oil to sauce pan and heat over medium heat. Add garlic and sauté 1 minute. Add tomatoes, squishing tomatoes into the pan. Add salt & pepper to taste. Simmer for 20 to 30 minutes. The longer you simmer the thicker the sauce..
  2. While sauce is simmering prepare the Goat Cheese. Slice into 16 1/4" slices..
  3. Prepare the flour, egg and panko w/Greek seasoning bowls to dip the Goat Cheese slices. Dip in flour, then egg then panko crumbs. Place on sheet pan with parchment paper. Place in freezer to set coating for @ 20 minutes..
  4. Heat oil in skillet to 350. Place 5 or 6 pieces in pan to fry. When golden turn over. When golden remove and drain on paper towels..
  5. Preheat oven 350. Butter bread slices. Place on baking sheet and toast for 7-8 minutes or until crispy..
  6. Dish up sauce, Goat Cheese and crostini. Enjoy..

Take a piece of the goats cheese and turn it in the flour to coat completely. Fallow the instructions on the game and cook delicious Fried Goat's Cheese with Tomato! Crumbled goat cheese is our topping of choice, but you can also play around with the garnishes—just like regular tomato soup, it pairs really well with a perfect grilled cheese. Stock (chicken or vegetable—either is fine!) Red wine vinegar. Tangy young goat cheese is the base for this savory spread.

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