Just how Prepare Appealing Chicken Cordon Bleu with Cheese Sauce

Chicken Cordon Bleu with Cheese Sauce. This Swiss cheese sauce is great for putting over chicken cordon bleu, but can also be used over egg dishes, vegetables, etc. It did need more salt than the recipe called for but other than this this was perfect as written. I sometimes struggle with getting cheese sauces to melt but this one worked like a.

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Slice the chicken and serve drizzled with Dijon sauce. The BEST, EASIEST Chicken Cordon Bleu with a delicious creamy homemade cheese sauce your entire family and friends will LOVE. I'm showing you step-by-step how to make a gourmet chicken cordon bleu (with a homemade cream sauce) roll up, with no hammering out any meat, in just. We can prepare Chicken Cordon Bleu with Cheese Sauce using 12 active ingredients as well as 11 steps. Below is just how we achieve.

Ingredients of Chicken Cordon Bleu with Cheese Sauce

1. Instructions. 4-5 of thin chicken breasts.
2. Instructions. of Deli style ham.
3. Directions. of flour.
4. Instructions. 2 of eggs, beaten.
5. Guidelines. 2 cups of Panko bread crumbs.
6. Step by step. 1/2 c of Mozzarella cheese.
7. Step by step. 1/2 c of Parmesan cheese.
8. Step by step. 8 slices of Swiss cheese.
9. Guidelines. 1/4 c of Cream cheese.
10. Guidelines. of milk.
11. Instructions. of butter.
12. Instructions. of s&p.

Chicken stuffed with ham and cheese, coated with crunchy golden breadcrumbs. The classic way to make Chicken Cordon Bleu involves breast pounded until thin, layered with ham and cheese, rolled into a log, chilled, dredged in flour then egg then breadcrumbs. Chicken Cordon Bleu with Dijon Cream Sauce is an easy dinner you family will love. Tender boneless skinless chicken breasts are pounded thin, stuffed with swiss cheese and ham, coated with parmesan and bread crumbs, then baked to perfection.

This Is To Make Chicken Cordon Bleu with Cheese Sauce

1. S & P the chicken.
2. Cut swiss cheese and ham into long slices..
3. Place about 3-5 slices of cheese and ham onto chicken breast and roll. (Allow ham and chese to hang over side of chicken you are rolling and leave some space with no ham and cheese at bottom so it isn't oozing out) (about half of cheese will be remaining, set aside for sauce) Use toothpicks to hold chicken in place..
4. Dip chicken into flour..
5. Dip chicken into beaten egg..
6. Dip chicken into mixture of bread crumbs and 2 tbsp Parmesan cheese.(set remaining cheese aside for sauce).
7. Bake chicken at 375° for 1 hour.
8. For the sauce: make a roux with 2 tbsp butter and flour..
9. Add milk and stir until creamy..
10. Add remaining swiss cheese, mozzarella cheese, Parmesan and cream cheese and cook on low, stirring often, until cheese is melted and sauce is creamy..
11. Smother chicken with cheese sauce and enjoy!.

Chicken Cordon Bleu is usually stuffed with ham and Swiss cheese, but you can use any cheese your family likes such as mozzarella or Gruyere. For a quicker version, you may also like this Skillet Chicken Cordon Bleu which doesn't require rolling or breading. When I was a kid, my mom took culinary. Aside from Swiss cheese, many chicken cordon bleu recipes also use Parmesan cheese. Parmesan cheese delivers a delicious flavor mix of Chicken cordon bleu is usually served with a mustard cheese sauce or hollandaise.

That's the recipe for Chicken Cordon Bleu with Cheese Sauce. Make certain you attempt it at home, to ensure that your friend or family have variety in terms of food.