Aloo raita. Aloo Ka Raita or Potato Raita, a simple yet flavourful Indian yogurt based dish where Yogurt is whisked until smooth and then mixed with boiled potatoes, mint leaves, coriander leaves, red chilli powder, black salt, cumin powder and green chillies. Aloo Raita recipe is a simple and easy-to-make North Indian side dish. It's not only delectable but also nutritious.

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Healthy and balanced cooking dishes that we make a note of below, are recipes concerning Aloo raita. This definitely provides an option for those of you that like to prepare. Alright, allowed's just take a look at the Aloo raita processing approach, read this very carefully:

But have you ever tried aloo ka raita? Yes, the ever-so versatile tuber can make for a stellar addition in something as simple as a raita. All you need to do is boil some potatoes, peel and dice them. We can have Aloo raita using 7 components as well as 3 steps. Here is exactly how you prepare.

Materials for making of Aloo raita

Step by step. 200 gm of potatoes.
Instructions. 1 cup of thick yoghurt.
Detaile. 1/4 tsp of Kashmiri red chilli powder.
Directions. 1/4 tsp of cumin powder.
Step by step. 1/4 tsp of black salt.
Step by step. of chaat masala.
Detaile. of Chopped coriander leaves for garnish.

Beat some curd until it gets the desired consistency. Dunk the boiled potatoes in the beaten curd, throw in some salt, black pepper, cumin seeds. Potato Raita Recipe, boiled potato added to beaten curd flavored with roasted salt, cumin powder, red chili powder, chaat masala along with coriander and mint leaves. Raita is a yogurt dip usually served with curries, Indian flat breads, Pulao or Biryani varieties.

Guide To Make Aloo raita

Peel and chop the potatoes into small pieces. Boil them till soft and drain..
Whisk the yoghurt with the remaining ingredients. Add the cooled potatoes and toss..
Chill till time of serving..

I decided to do three recipes from three countries, so after a Lebanese recipe, we come to our very own India. 🙂 If you thought potatoes are loved in my house, then I beg to differ. HD, I and B are the ones who. Method for making the Aloo Raita. In a large bowl add the Potatoes, add the onions, dhania , green chillies, red chilly powder , chaat masala and salt. Add the salt, pepper powder, chaat masala to the yoghurt and mix well.

That's the recipe for Aloo raita. Make certain you try it in the house, to ensure that your friend or family have selection in regards to food.