Dish: Tasty Banana Raita

Delicious, fresh and tasty.

Banana Raita. banana raita recipe is where we make a mouth-watering raita with bananas and fresh curds tempered with mustard and green chillies, which give it a spicy touch. Ingredients for banana raita are always. Nice raita - but the bananas being mashed did make it rather slimy.

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Banana Raita Banana raita recipe - This is perfect recipe for summer. Key ingredients for making raita are banana and yogurt. Lastly tadka or tempering is made which add nice flavor as well as hint of spicy taste. We can prepare Banana Raita using 8 active ingredients as well as 3 actions. Here is just how we accomplish.

Ingredients of Banana Raita

  1. Detaile. 2 of ripe banana.
  2. Instructions. 1 tablespoon of honey as per taste.
  3. Directions. 2 cups of curd.
  4. Directions. 10-12 of kishmish.
  5. Step by step. 12-15 of chironji.
  6. Guidelines. 3-4 of pista.
  7. Guidelines. 3-4 of kaju.
  8. Guidelines. 1/4 tsp of cardamom powder.

Banana Raita recipe: This raita bursts with rich aroma and flavour. Tart lemon juice sweet raisins and bananas, and the warm, assertive flavour of roasted cumin are perfectly balanced by a hot undertone. This simple kele ka raita recipe has sliced bananas in a lightly spiced yogurt. These useful spices can be used to cook so many different meals!

Guide To Make Banana Raita

  1. First sieve the curd in a bowl for creamy texture.Add honey in it..
  2. Cut banana into small pieces and mix in it..
  3. Then add all dry fruits and cardamom powder in it. garnish with some dry fruits and serve chilled..

Method : peel banana cut into roundels. ADD Salt to sour curd beat well. When mustard seeds crackle ADD raita. Raw Banana Raita Recipe is a bit different from others, and has the goodness of plantains or raw bananas in it. Serve the Raw Banana Raita along with vegetable biryani and salad for a weekend.

That's the recipe for Banana Raita. Ensure you try it at home, to ensure that your household or buddies have variety in terms of food.