Boondi raita. Boondi raita recipe - spiced yogurt raita with boondi. Raita is a classic side dish from India and neighboring countries. Yogurt or Indian curd is the basic ingredient that gives the flavor.
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How to make Boondi ka Raita: Add water to gram flour and mix well to spreading consistency.
We can have Boondi raita using 6 active ingredients and 5 actions. Below is just how we prepare.
Components of Boondi raita
- Instructions. 1 cup of curd.
- Step by step. 4 tsp of water.
- Step by step. to taste of salt.
- Step by step. 1/2 tsp of Rosted Cumin seeds.
- Directions. 1/2 cup of boondi.
- Detaile. 1/2 tsp of black pepper powder.
Stir the curd with hand mixer(mathani). This boondi raita is a perfect combo for palak puri, it goes well with each other. Boondi Raita recipe with detailed step by step photos. When you have boondi on hand, the Boondi Raita is extremely quick and easy to make.
How to Process To Make Boondi raita
- Add little water to curd..
- Mix it well..
- Add boondi to this..
- Add salt, cumin and black pepper powder..
- Serve with rice..
Just mix in chilled curds, spice powders and boondi. Boondi Ka Raita is a delicious and easy to make side dish which compliments any meal. Boondi ka raita is a yogurt based Indian condiment. Mix besan, chili powder, and salt together in a bowl. Boondi raita recipe with step by step photos - quick and easy to make just like any other raita Yogurt, mild spices and salty boondi make this delicious accompaniment.
That's the dish for Boondi raita. Make certain you attempt it at home, to ensure that your household or friends have selection in terms of food.