Momma B's Sweet Potato Casserole. I love eating sweet potatoes in the Fall! This Sweet Potato Casserole is a family favorite. You could also use a Kitchen Aid or mixer.
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Transfer to the prepared baking dish.
Spread sweet potato mixture into the.
This Sweet Potato Casserole has a mashed sweet potato base and is topped with a buttery, brown sugar and pecan topping. ยท This convenient sweet potato casserole with pecan topping calls for canned sweet potatoes, so preparation time is minimal.
You can prepare Momma B's Sweet Potato Casserole using 13 components as well as 6 steps. Right here is exactly how we achieve.
Active ingredients of Momma B's Sweet Potato Casserole
- Guidelines. of casserole.
- Directions. 2 1/2 cup of sweet potatoes (baked & mashed).
- Instructions. 1 1/4 cup of granulated sugar.
- Detaile. 1/2 cup of whole milk.
- Instructions. 2 of eggs.
- Instructions. 4 tbsp of butter (melted).
- Directions. 3/4 tsp of ground cinnamon.
- Step by step. 1/4 tsp of ground nutmeg.
- Instructions. of topping.
- Step by step. 3/4 cup of ground corn flakes.
- Guidelines. 1/2 cup of ground pecans.
- Directions. 1/2 cup of brown sugar.
- Guidelines. 5 tbsp of butter(melted).
Sweet potatoes topped with creamy toasted marshmallows. All sweet potato casseroles will be sweet. The key is to get the ingredients textures and flavors to blend to a sweetness which compliment each other. This easy sweet potato casserole with mashed potatoes has a buttery, crunchy pecan topping.
Instructions To Make Momma B's Sweet Potato Casserole
- Bake & mash sweet potatoes. Preheat oven to 400degrees..
- Add casserole ingredients to sweet potatoes and mix..
- Butter a 8x8 baking dish. (Tip I use the butter paper) add the casserole ingredients and bake for 30 minutes..
- With a spoon mix the topping ingredients..
- After 30 minutes remove casserole from oven and add the topping. Return to oven and bake for 10 minutes..
- After 10 minutes remove from oven. This is a great make ahead dish for the Holidays because it's actually better the next day.Just refrigerate bring to room temperature and reheat before serving. Hope you enjoy!.
It may become your most-requested holiday side dish. Just reheat in a low oven or microwave gently until warmed through. Marshmallow-topped sweet potato casserole has a place of honor on the Thanksgiving table (at least since the mid-twentieth century), but that doesn't mean it has to be overcooked, overdosed with spices, and overly sweet. This simple version, topped with a traditional layer of browned marshmallows, is. Sweet Potato Casserole - Made with mashed roasted sweet potatoes and a crunchy pecan topping with an ooey gooey melted marshmallow center!
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