Whiskey Sour. Learn how to make a great Whiskey Sour with Maker's Mark®. The Maker's® Sour is a refined and refreshing blend of sour and sweet. Search for recipe for whiskey sour cocktail.
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I like mine neat also but let's be honest: the ice and lemon tang really does go well on a hot afternoon!
I gave this recipe a go with my rye whiskey fave Forty.
Combine bourbon, lemon juice, and simple syrup in a cocktail shaker.
You can cook Whiskey Sour using 4 active ingredients as well as 2 steps. Right here is exactly how we accomplish.
What needs to be prepared of Whiskey Sour
- Instructions. 2 oz of whiskey.
- Step by step. 1 oz of lemon juice.
- Instructions. 1 oz of simple syrup.
- Step by step. 1 of egg white.
Day drinking is the best drinking, and if that day happens to be a very sunny, hot day, there's no better cocktail to enjoy than a classic whiskey sour. I'm very excited to show you my favorite formula for this incredibly refreshing, super simple, absolutely delicious drink. Garnish with a slice of blood orange and a Luxardo cherry. However, you can trace the cocktail's roots to a century before that.
Step by step To Make Whiskey Sour
- Shake and strain over ice.
- Garnish with an orange slice and a cherry.
The Whiskey Sour was traditionally made with whiskey, lemon juice, sugar and egg white, an ingredient that tames the tart flavor and creates a richer, smoother texture. Today that egg is optional, and it's common to find bars serving Whiskey Sours sans egg white. But if you want to taste the original incarnation of the drink, and get a little. This means two-parts liquor to one-part sour to one-part sweet. Combine the whiskey, lemon juice, lime juice and syrup.
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