Recipe: Delicious Simple Ham Steak

Delicious, fresh and tasty.

Simple Ham Steak. This ham steak passed the test with all of my picky eaters, too! I took one of our family's favorite puff pastry recipes, which uses a similar mix of ingredients, and translated it to savory waffles. It's a change of pace from sweeter fare.

We will certainly offer a range of famous dishes that exist worldwide. Obviously the dish that is most searched for by individuals. Order us, make certain the active ingredients you purchase for food preparation are the ideal. Do not choose ingredients that are not fresh.

Healthy food preparation recipes that we jot down below, are recipes concerning Simple Ham Steak. This absolutely offers a service for those of you who like to prepare. Alright, let's simply take a look at the Simple Ham Steak processing approach, review this thoroughly:

Simple Ham Steak Bonus : Once the bacon has finished cooking, you can either serve it alongside your steaks for an extra side of porky protein, have yourself a pre-breakfast/dinner snack, or save it for another use altogether. In a small bowl, whisk maple syrup, brown sugar, vinegar, and mustard. Like bacon, ham steaks add a lot of flavor to sandwiches, soups, and salads and can be eaten at any mealtime! We can cook Simple Ham Steak using 5 components as well as 5 steps. Right here is how you prepare.

Materials for making of Simple Ham Steak

  1. Directions. of Ham Steak.
  2. Guidelines. 1 lb of Ham Steak Bone-In.
  3. Step by step. 1 pinch of Salt.
  4. Step by step. 1 pinch of Pepper.
  5. Instructions. 1 tbsp of Syrup (Optional).

Look for steaks that are uniform in size and thickness, are deep pink and layered with a few ribbons of fat for a tender and moist steak! I found this and it looked good. It might seem difficult, but it's quite quick and easy. As the first step, you have to create a marinade for your ham steak.

How to Process To Make Simple Ham Steak

  1. Take Ham out of package and place in large sauce or frying pan..
  2. Add Water to pan and let boil until most of the water is gone or after 15-20 minutes on medium heat..
  3. Flip ham over and add a little more water. Add table of syrup in water and let cook for another 10 minutes on medium low heat..
  4. let cook on each side for an extra 2-5 minutes each on low heat..
  5. Turn heat off after water is completely gone from pan and ham have a golden brown glaze color to them..

There are many ways to create one, but pineapple juice mixed with some mustard or brown sugar is the most popular. Orange or lime juice can be used as well. Pat the ham steak dry with a few paper towels. Ham steaks contain a lot of extra moisture that can keep them from browning fully. To reduce the amount of extra liquid going into the pan, dab at the outside of your ham steaks with a few paper towels to dry them as much as you can before cooking them.

That's the recipe for Simple Ham Steak. Make sure you try it in your home, to make sure that your friend or family have selection in regards to food.