Dish: Appetizing Parmesan Herb Crusted Tilapia

Parmesan Herb Crusted Tilapia. This version of Parmesan-crusted tilapia uses only a few ingredients for a quick and easy dinner entree. This version of Parmesan-crusted tilapia uses only a few ingredients for a quick and easy dinner entree. This version of Parmesan-crusted tilapia uses only a few ingredients for a quick and easy dinner entree.

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Healthy and balanced food preparation dishes that we document below, are dishes concerning Parmesan Herb Crusted Tilapia. This certainly supplies a solution for those of you that like to cook. Alright, let's just consider the Parmesan Herb Crusted Tilapia processing method, read this very carefully:

Parmesan and Herb crusted baked Tilapia recipe is SUPER easy to put together. Just preheat the oven, coat your filets in the cheese mixture, and bake! Crap - that's the whole recipe right here. You can cook Parmesan Herb Crusted Tilapia using 12 components and also 6 actions. Right here is how you accomplish.

Components of Parmesan Herb Crusted Tilapia

1. Directions. 2 of fillets Tilapia.
2. Detaile. 1/2 cup of GF Panko.
3. Step by step. 1/4 cup of grated Parmesan Cheese.
4. Instructions. 1 tbsp of Costco's Organic No-Salt Season.
5. Step by step. 1 tsp of Basil.
6. Step by step. of Latra Guerro's Remoulade Sauce*.
7. Detaile. 2 tbsp of mayonnaise.
8. Detaile. 1 of small lemon, the juice.
9. Detaile. 1 tsp of Worcestershire Sauce.
10. Step by step. 1/8 of Garlic Salt.
11. Detaile. 2 tsp of Country Dijon Mustard.
12. Detaile. to taste of Cayenne Pepper.

Baked tilapia filets encrusted in finely chopped almonds, bread crumbs and Parmesan cheese. Parmesan Herb Encrusted Tilapia Recipe + Larger Image. Recipe and photo courtesy of www.mccormick.com. Finely chopped almonds, bread crumbs and Parmesan Herb Seasoning combine to make a crust for tilapia that's tasty enough for a restaurant menu.

Guide To Make Parmesan Herb Crusted Tilapia

1. Make the remoulade sauce..
2. Preheat oven to 400° F. Add oil to a cast iron skillet warming up on medium high heat..
3. Mix the Panko and spices for the crust while fish is coming to room temperature..
4. Coat both sides of the fish with the breading mixture and put into the cast iron..
5. Drizzle oil over the top of the fillets. When the breading has started to brown on the bottom of the fillets place in the oven and cook for 15-20 minutes..
6. Serve over rice with a side of oven roasted vegetables like zucchini and sweet bell peppers..

Print Recipe Pin Recipe Add to Collection Go to Collections. She is becoming quite the fish lover!! I know that we will be eating in tonight for Valentine's Day, and this Parmesan Crusted Tilapia would actually make a great dinner in idea. With garlic, butter, and Parmesan it's a low-carb, protein-packed dish that's full of flavor! Herb Crusted Tilapia Easy fish recipes, that come together fast are perfect for light dinners, especially on weeknights.

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