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You can prepare Blue Cheese Cake using 17 active ingredients as well as 25 actions. Below is exactly how you accomplish.
What needs to be prepared of Blue Cheese Cake
- Step by step. of Cake.
- Detaile. 300 g (10.58 oz) of Cream cheese.
- Step by step. 150 g (5.29 oz) of Blue Cheese.
- Step by step. 50 g (1.76 oz) of Cake flour.
- Guidelines. 120 ml (4.05 fl oz) of Acacia honey.
- Detaile. 2 of Eggs.
- Guidelines. 200 ml (6.76 fl oz) of Heavy cream.
- Instructions. 20 ml (0.67 fl oz) of Lemon juice.
- Guidelines. 10 ml (0.33 fl oz) of White rum.
- Detaile. 100 g (3.52 oz) of Raisins.
- Step by step. of Toppings.
- Instructions. 100 g (3.52 oz) of Cream cheese.
- Instructions. 50 g (1.76 oz) of Blue cheese.
- Instructions. 20 ml (0.67 fl oz) of Acacia honey.
- Instructions. 50 g (1.76 oz) of Raisins.
- Detaile. 50 g (1.76 oz) of Walnuts.
- Detaile. to taste of Acacia honey *for drizzle.
Kolacky Cookies With Jam Filling, Red Velvet Cake grated Parmesan cheese, lasagna noodles, cooked and drained, Prego Traditional Italian Sauce and. For the blue cheese cheesecake, however, I opted for an Italian meringue, created by pouring a hot Both choices helped to achieve the desired effect: a sturdy cake that cuts well, with a mouth feel. Oreo cake,rainbow cheese,heart,blue donut. raw vegan cake becoming vegan tips vegan spaghetti sauce vegan burrito recipe vegan blue cheese. As a blue cheese and bacon lover, this is definitely one of my favorite pizzas!!
This Is To Make Blue Cheese Cake
- Cream cheese & blue cheese at room temperature and knead well with a spatula..
- Add cake flour and knead well..
- Add acacia honey and mix well. * This acacia honey, Mielizia from Italy is highly recommended!.
- Make beaten eggs, add to the cake mixture, and then mix well..
- Add heavy cream and mix well..
- Add lemon juice..
- Add white rum and mix well..
- Pre-heat the oven to 180℃ (356℉).
- Pour the 1/3 cake mixture into the baking tray..
- Place raisins on it..
- Pour the left 2/3 cake mixture into the baking tray..
- Lightly drop the tray few times to make the surface even..
- Pour 1/3 water in the grill tray for steam baking..
- Place foil over the trays..
- Bake at 180℃ (356℉) for 25 mins, remove the foil, and then bake again another 25 mins..
- Cool it down. Do not touch the cake, it's easy to break..
- Initially so fluffy with air, but becomes tighter as it cools..
- Wrap with foil and put in the refrigerator to chill. Next day the taste become even richer!.
- Put cream cheese & blue cheese in a container. Add acacia honey and mix lightly. Put in the refrigerator to chill..
- Slice a piece of cake and put on a plate..
- Put cream cheese & blue cheese mixture on it..
- Put some raisins & walnuts on it..
- Drizzle some acacia honey over the cake and serve!.
- Also good! Baked Cheesecake & Blueberry Wine Sauce → Recipe ID : 13303986.
- Also good! Baked Cheesecake & Peach Chardonnay Sauce → Recipe ID : 13304223.
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