Sambal Goreng Kentang Tempe (Indonesian Potato and Tempeh in Spicy Chili Sauce). 'Sambal Goreng' is a traditional Indonesian dish which is made from peppers cooked with some other ingredients such as, tempeh, tofu,, green beans.. Tempeh in Spicy Sambal) - Crispy fried tempeh is tossed in addicting spicy sambal sauce is a My personal favorite of tempeh dishes is this sambal goreng tempeh. The tempeh is deep-fried or previous post.
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It is made of shrimp, either peeled or unpeeled, stir-fried in hot and spicy sambal paste in small amount of cooking oil.
This is an Indonesian dish traditionally served at Ramadan where tempeh is simmered in a flavourful sauce.
This is balanced with the sour tamarind and the sweet soy sauce.
We can prepare Sambal Goreng Kentang Tempe (Indonesian Potato and Tempeh in Spicy Chili Sauce) using 16 active ingredients as well as 7 steps. Below is exactly how we achieve.
Components of Sambal Goreng Kentang Tempe (Indonesian Potato and Tempeh in Spicy Chili Sauce)
- Step by step. 300 gr of potatoes, washed, peeled, small diced.
- Directions. 1 pc of tempeh/soy bean cake (around 300 gr), small diced.
- Guidelines. 500 ml of vegetable oil for deep frying potatoes and tempeh.
- Guidelines. 2 Tbsp of vegetable oil.
- Step by step. 3 cloves of garlic, thinly sliced.
- Instructions. 4 cloves of shallots, thinly sliced.
- Step by step. 3 of green chili peppers, diagonally sliced.
- Step by step. 3 of red chili peppers, diagonally sliced.
- Step by step. 5 of red Thai bird eye chili peppers (optional according to taste).
- Step by step. 1,5 Tbsp of oyster sauce.
- Instructions. 4 Tbsp of sweet soy sauce.
- Instructions. 1 tsp of salt or to taste.
- Step by step. 1/4 tsp of white pepper powder or to taste.
- Step by step. 150 ml of water.
- Directions. 2 of bh tomatoes, cut into pieces.
- Detaile. 100 gr of stinky beans/sator beans.
I did make substitutes: ginger for galangal, onions for shallots, and bay laurel for salam leaves. Sambal Bawang Pedas Ala Bu Rudy. Food photography, cake, cookies and Indonesian food. Tempeh Goreng Sambal Kemangi - Fried Tempeh in Basil Chili Sauce.
To Make Sambal Goreng Kentang Tempe (Indonesian Potato and Tempeh in Spicy Chili Sauce)
- Heat vegetable oil over medium high heat. Fry the potatoes until cooked. Remove from the heat. Set aside..
- In the same fry pan, fry tempeh until cooked and golden brown. Remove from the heat. Set aside..
- Heat vegetable oil. Sauté garlic and shallots until fragrant..
- Add green and red chili peppers, and Thai birds eye chili peppers. Mix well. Add fried tempeh and fried potatoes..
- Season with oyster sauce, sweet soy sauce, salt, and white pepper powder..
- Pour in water. Then add tomatoes and stinky beans. Cook until boiling. Adjust to taste..
- Serve over warm white rice. Yum! 😋.
Sedih rasanya jika harus berpisah dengan sesuatu yg kita sukai, mungkin begitu juga. Tempe goreng is usually served as a snack with sambal on the side, but it also makes a great accompaniment to other dishes. This quintessential Southeast Asian condiment is usually made only with spicy chili peppers and salt. It is occasionally adapted with lime juice, onions, sugar, ginger. Sambal goreng kentang merupakan lauk yang lezat dan cocok untuk berbuka.
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