Tasty Breakfast Fried Rice using Leftovers -leftover ideas. Rice Fritters - How to use Leftover Rice. Rice Roti ( Akki Roti) with Leftover Cooked Rice. So you've got some leftover rice and you don't really know what to do with it?
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Healthy and balanced cooking dishes that we list below, are dishes about Tasty Breakfast Fried Rice using Leftovers -leftover ideas. This definitely gives an option for those of you who such as to prepare. Alright, let's simply consider the Tasty Breakfast Fried Rice using Leftovers -leftover ideas processing method, review this meticulously:
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Paddu or guliyappa using cooked rice recipe explained with step by step pictures and a video.
You can prepare Tasty Breakfast Fried Rice using Leftovers -leftover ideas using 11 active ingredients and also 8 steps. Right here is just how you prepare.
Active ingredients of Tasty Breakfast Fried Rice using Leftovers -leftover ideas
- Directions. 1-2 Tbsp of cooking oil, butter or margarine.
- Detaile. 2 of eggs, cooked like you want.
- Step by step. 2 cloves of garlic, chopped.
- Step by step. 1/2 of small onion, chopped.
- Directions. 1/2-1 cup of any leftover meat, cut into pcs.
- Step by step. 1-2 pcs of leftover sausages (optional).
- Detaile. 1-3 cups of day old rice, amount depends on how many are eating.
- Step by step. 1 of tomato, sliced.
- Guidelines. to taste of Liquid seasoning or soy sauce.
- Guidelines. to taste of Salt.
- Directions. 1 stalk of green onion, chopped (optional garnish).
This paddu or appe is a tasty breakfast recipe prepared using leftover Instructions for making paddu using leftover rice: Mash or grind the cooked rice. It can be mashed, if it is soft and cooked well. Never waste leftover takeout rice again! From sweet to savory, we have three ways you can give the starch a tasty new lease on life.
How to Process To Make Tasty Breakfast Fried Rice using Leftovers -leftover ideas
- First fry your eggs in your choice of oil or butter, season with salt if desired. I did sunny side ups and let the brown edges remain in the pan. You can also do a scramble and later on cut in pieces and stir in with your rice..
- Remove the eggs, set aside. Toss in your garlic and onions. Get your leftover meat &/or sausages from the fridge and slice it, throw it in the pan. I used leftover chicken adobo, some hot dogs and fish balls I found in the fridge. Let edges crisp a little. Scrape any sticking to the pan..
- Left over veggies are good too but don't use the saucy kind. It'll make your rice mushy..
- Get your day old rice from the fridge and crumble it on top of the pan with your hand. Flatten/loosen the balls of rice or clumps with your fingers. Let it sit a few minutes without mixing, to heat it through. Increase the heat a little..
- Cut up your tomato and drop it into the pan. Season with your favorite soy sauce or liquid seasoning (all areas of the pan). Then now you can mix with your spatula! :) After mixing, let it sit in the heat, to fry/cook the rice..
- Taste test. Add more seasoning or salt if desired. Mix again and let it sit a couple minutes in the heat again..
- Mix again and let it sit in the heat again. The rice should now have changed color, meaning you've mixed it well. The rice should now be in individual pieces and not clumped together. Use spatula to scrape any sticking to the pan, mix again..
- If you scrambled your eggs, cut it up and toss in the pan. Mix well and remove from heat. Sprinkle your green onions/chives on top and serve. If not, just serve the rice beside your eggs like what I did. No chives in mine :).
Leftover brown rice turns into a delicious power meal made in the microwave. Try this fried rice for your next breakfast. This balanced and tasty meal comes together in minutes, and can seriously shake up your breakfast game. It's certainly a reason to roll out of bed and take on the day head on. In fact, breakfast fried rice is a way to use leftover rice from the previous night's dinner.
That's the recipe for Tasty Breakfast Fried Rice using Leftovers -leftover ideas. Make certain you try it at house, to make sure that your family or pals have variety in terms of food.