Steamed vegetable rice, fried beef stew n steamed cabbages. Beef and cabbage stew. Смотреть позже. Поделиться. Beef Soup With Fresh Vegetables - Healthy Lunch - Cambodian Kitchen. How Restaurant Make Jamaican Style Brown Stew Chicken.
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Surprisingly, cabbage is one of the few things that actually cooks well in the microwave.
If you don't have a stovetop steamer or steamer basket, use.
This video is sponsored by Kroger.
We can cook Steamed vegetable rice, fried beef stew n steamed cabbages using 10 active ingredients and 10 actions. Here is exactly how we accomplish.
Active ingredients of Steamed vegetable rice, fried beef stew n steamed cabbages
- Directions. 1 cup of rice. Cleaned n dried. I always clean my rice before any other preparations for it to dry.
- Detaile. 150 gms of beef meat.
- Instructions. 1/4 pc of cabbages.
- Detaile. 2 of medium onions.
- Directions. 2 of medium tomatoes.
- Instructions. 1 pc of courgettes.
- Instructions. 2 pcs of carrots.
- Detaile. 2 pcs of Garlic cloves-.
- Directions. of Cooking oil.
- Instructions. of Salt.
Steamed cabbage and carrots are an easy way to add vegetables to your meal and Kroger makes it easy to make healthy. Stir in cabbage and pepper, and cook until vegetables are tender and beef is fully cooked. This is so delicious and so economical too! This is a list of steamed foods and dishes that are typically or commonly prepared by the cooking method of steaming.
Step by step To Make Steamed vegetable rice, fried beef stew n steamed cabbages
- For beef, clean it n drain the excess water in a low heat..
- Add cooking oil n brown your meat..
- Add onions, salt, garlic n tomatoes. Give it a nice mix n let it cook till almost ready. Add some little water for the gravy n continue cooking till done. Put of the heat..
- For rice, bring 1 3/4 water to boil, add salt n a little cooking oil/ margarine. Let it boil then add your rice. Reduce the heat n let it cook on a low heat. Mean while be preparing other vegetables as you are doing vegetable rice..
- Dice courgettes, carrots, onions, green pepper n set aside. You may opt to toss/ saute them or not. Personnaly i didnt..
- While your rice is almost ready, like 5 mins before time, add in your vegetables..
- Using a kitchen fork, give it a good mix..
- Put off the heat if ready then cover it for 5 mins..
- Mean while be steaming your cabbages. For steaming method, you add all your ingredients together. I.e very little cooking oil or margarine, onions, salt to taste, cabbages n carrots. Mix nicely n let them cook for only 10 mins on low heat..
- Serve when everything is ready. Enjoy your meal. Note 1: Food presentation is so crucial when serving. 2: Always garnish your meal..
Ada - a food item from Kerala, usually made of rice flour with sweet filling inside. Bánh - in Hanoi Vietnamese, translates loosely as "cake" or "bread". This dish is similar to a thick beef stew, but has a wonderful curry flavor. My mother's dish had a greener curry. I think she used to get her curry at Very lovely.
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