Recipe: Tasty Slow Cooked Maple Porter Stew

Slow Cooked Maple Porter Stew. I used a porter because it's gives depth, richness and colour to the beef stew. However you could use a lighter ale, red wine or perhaps even guiness. Just know, that different beers will change the flavour somewhat. #beefstew #beef #recipes To make my slow cooked beef stew with porter you will need.

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This Slow Cooker Chicken Stew is full of healthy root vegetables and flavor! It cooks all day in your crock pot, so it's an easy meal for Course Main Dish, Slow Cooker. Keyword chicken stew, crockpot chicken stew, slow cooker chicken stew. We can have Slow Cooked Maple Porter Stew using 15 ingredients and 5 actions. Below is just how you achieve.

Active ingredients of Slow Cooked Maple Porter Stew

1. Guidelines. 1 lb of Stewing beef.
2. Step by step. 0.5 of onion.
3. Instructions. 4 stalks of celery.
4. Instructions. 2 of carrots.
5. Guidelines. 2 of big potatoes.
6. Directions. 2 cups of beef broth.
7. Instructions. 0.5 pint of Nickel Brook Maple Porter (any porter/stout/brown ale will work, but it wont be Canadian).
8. Detaile. 2 cloves of garlic.
9. Step by step. 3 tbsp of tomato paste.
10. Step by step. 1 tbsp of HP Sauce (A1 Steak Sauce will work for those not in the Commonwealth).
11. Step by step. 0.5 tbsp of basil.
12. Instructions. 1 tbsp of salt.
13. Directions. 1 tsp of paprika.
14. Instructions. 2 tbsp of olive oil.
15. Instructions. 1 cup of flour.

Maple and Mustard flavor this easy Slow Cooker Corned Beef which is perfect for a change of pace on St. Gather your ingredients; cooking oil to brown the corned beef, maple syrup, yellow mustard, garlic and black pepper. Maple syrup brings subtle sweet flavor to a savory pork roast cooked alongside lovely vegetables. The slow cooker presents the perfect opportunity to cook cheap, tough cuts of meat.

How To Make Slow Cooked Maple Porter Stew

1. Dice potatoes and boil until slightly soft (undercooked) place in crock pot..
2. Dice onions and mince garlic. Heat up olive oil in a pan and fry onions and garlic. Once onions are caramelized add onions and garlic to crock pot..
3. Toss cubes of stewing beef in flour. Fry beef in the onion and garlic pan. Add more olive oil if needed. Once beef is lightly browned add to crock pot..
4. Dice remaining vegetables and add to crock pot..
5. Add beef broth, beer, tomato paste, hp sauce and spices to the crock pot. Stir it all together well and cook on low for 6 hours. Serve with fresh bread..

A long simmering time is required to break down tough collagen fibres in these cuts of meat, and you are rewarded with juicy and tender pork. Pork shoulder is a great choice as it has. Today I am sharing a recipe for a Weight Watchers friendly Maple Mustard Chicken. I love mustard, maple and rosemary, so combining them to make this slow cooker. Reviews for: Photos of Slow Cooker Maple Country Style Ribs.

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