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Creamy Leftover Turkey Stew will become your new "go to" recipe for leftover Thanksgiving turkey My family loved this soup so much they ate the entire pot at dinner, so I made a second batch the. Turkey Meatball Stew recipe in an hour! Made on the stove, in one pan, it's a scrumptious comfort food dinner the whole family will love! We can prepare My turkey stew using 9 components and also 6 actions. Right here is how you achieve.

Ingredients of My turkey stew

Detaile. 1 kg of sliced turkey leg.
Instructions. 1 of onion halved and chopped.
Step by step. 3 tbsp of olive oil.
Directions. of Bell peppers all halved and chopped.
Detaile. 2 tbsp of veri peri(veri hot aftican sauce).
Instructions. 2 tbsp of sweet chilli sauce.
Directions. 1 tbsp of Mr spices(Portuguese steak).
Instructions. 1 tbsp of spanish smoked paprika.
Detaile. 5 tbsp of Knorrox soup(Beef flavour).

If you try my turkey meatball stew, or any of my other recipes, I'd. I don't host for Thanksgiving, so don't have quite as many leftovers to contend with as you might. But I usually leave my folks armed with a couple of pretty. Leftover turkey stew is a simple method for taking those last little bits of turkey and turning them into something hearty and filling at the same time.

How To Make My turkey stew

Turn on your stove. Place your pot and add 1 onion halved and chopped, 3 tbsp olive oil, halved and chopped bell peppers, veri peri sauce, sweet chilli sauce, Mr spices, thyme and the smoked paprika..
Keep on stirring your mixture for about 5minutes max. Do not let the mixture get burned as the final will not taste good..
Add your turkey, stir and add some water. Close the pot and cook for about 30 minutes and it can also be more than that if the meat is not yet cooked after 30 mins..
Keep on checking your pot incase the water quickly runs out and add more water if the turkey is not cooked well..
After you are satisfied with the texture of the turkey, on a small bowk mix the 5tbsps of soup with water..
Add your soup on the pot. Make sure the soup is not very thick, if it is you need to add water until you are satisfied with how the soup is..

It's warm, filling, hearty, and rich, but not all that guilty a. So, for my turkey broth…here's my tradition. For roasting the turkey, I cut a large onion and scatter it in the bottom of my roasting pan. My husband raved (and stuffed himself) about it. I took the leftovers to work and my coworkers gobbled it right up and loved it.

That's the recipe for My turkey stew. Make sure you attempt it in the house, so that your friend or family have range in regards to food.