Instant Pot Beef Stew. Because this beef stew is made in the Instant Pot and we want everything to cook in the same amount of time, the carrots and potatoes should be cut into large pieces so that they don't overcook and fall apart. Go with chunks that are the same size as the beef cubes, with the exception of the onion and. This beef stew is the ultimate, hearty, melt-in-your mouth comfort food of all, and so easy to make in the Instant Pot® for a simple midweek dinner.
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Watch how to make our instant pot beef stew: My friend Tyler brought us this beef stew, and as you can see, Tyler is a master of the northern Minnesotan home-cooked meal.
Instant Pot Beef Stew - The BEST beef stew recipe ever!
And it can be made SO EASILY right in your pressure cooker!
We can have Instant Pot Beef Stew using 22 active ingredients and 4 steps. Right here is how you achieve.
Preparation To Make of Instant Pot Beef Stew
- Guidelines. 1.5 lb of beef chuck, chopped into cubes.
- Guidelines. 3 tbsp of flour.
- Directions. 1/2 tsp of salt.
- Directions. 1/2 tsp of garlic powder.
- Guidelines. 1/2 tsp of fresh ground pepper.
- Instructions. 3 tbsp of olive oil.
- Detaile. 1 of onion, chopped.
- Directions. 1/2 cup of pinot noir.
- Guidelines. 4 cups of beef broth.
- Step by step. 4 of carrots, chopped.
- Instructions. 4 stalks of celery, chopped.
- Detaile. 1 of large potato, peeled and chopped.
- Instructions. 1 of bay leaf.
- Step by step. 6 oz of tomato paste.
- Guidelines. 1 tsp of dried rosemary.
- Step by step. 1 tsp of dried parsley.
- Step by step. 1 tsp of basil.
- Detaile. 1 tsp of oregano.
- Step by step. 1/2 tsp of celery seed.
- Detaile. 1 tsp of Worcester sauce.
- Detaile. 2 tbsp of cornstarch.
- Guidelines. 2 tbsp of water.
Loaded with flavorful chunks of meat and potatoes that come out amazingly tender. Set Instant Pot to Sauté and add oil. Pour in lager then scatter onions over chuck roast and secure lid. Spread an even layer of chips onto the baking sheet, then top with one-third of the cheese, jalapeños, and shredded beef.
Guide To Make Instant Pot Beef Stew
- Combine flour, powdered garlic, salt and pepper in a gallon plastic bag and shake vigorously. Add cubed beef and toss to coat..
- Heat olive oil in a instant pot on saute mode, then add onions and beef. Cook until browned..
- Deglaze pot with red wine. After all the brown bits are scraped off the bottom, stir in all the other ingredients except the cornstarch and water. Close the pot and cook on stew setting..
- After pot is depressurized, create a slurry with cornstarch and water. Add slowly to pot and thicken to desired consistency. Salt and pepper to taste..
This Instant Pot Beef Stew is filled with tender pieces of beef, potatoes and carrots in a rich and flavorful broth. This pressure cooker beef stew Once you try making beef stew in your Instant Pot, you're not going to want to make it any other way! The Instant Pot develops rich flavors in a fraction. This Instant Pot Beef Stew is incredibly fast and easy, but is packed with slow-cooked flavor. Do I HAVE to Use an Instant Pot for this Beef Stew?
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