Boiled African Beef Stew. African Beef Stew - a popular mouth-watering stew and a traditional West African Stew that is often prepared in most homes, in a number of different ways. In Nigeria, it's most often paired with African yam - fried or boiled. Beef stew is a versatile tomato stew popularly eaten in Nigeria.

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Healthy cooking recipes that we document below, are recipes regarding Boiled African Beef Stew. This certainly gives a remedy for those of you that such as to prepare. Alright, let's just take a look at the Boiled African Beef Stew handling approach, read this meticulously:

This tomato-based stew is so versatile. And I'm going to show you the easiest way to make it which will yield the most flavor! So on busy days, I could make a quick side dish like some boiled rice then I warm up the stew and we have a complete meal! We can cook Boiled African Beef Stew using 9 components and also 8 steps. Below is just how you achieve.

Materials for making of Boiled African Beef Stew

Step by step. 1/2 kg of fresh beef on bone.
Guidelines. 2 of onions.
Step by step. 2 of Tomatoes.
Directions. 5 pcs of potatoes.
Detaile. 1 pc of leek.
Directions. 2 cloves of crushed/ grated garlic.
Detaile. 2 pcs of carrots.
Directions. 1 of courgett.
Step by step. Can of add as many veges as you can such as assorted Bell peppers, dhania etc.

Nigerian Beef Stew is a mouthwatering West African stew made with blended plum tomatoes, red bell peppers and habanero peppers. This Nigerian beef stew is by far the most popular side dish made in Nigeria and is traditionally eaten with rice or boiled yam. I make this every week and always have it in. The beef literally melts in your mouth due to the braising technique which also deepens all the the flavors in the stew.

How to Process To Make Boiled African Beef Stew

Clean your beef..
Put it in a sufuria, add salt n some garlic, 1 pc tomato n 1 pc onion. Leave some garlic, tomato n onion to add it later while your beef is almost ready..
Mix them well for like 15 mins on a low heat..
Add water in it and bring to boil..
As you boil it, prepare your vegetables by cleaning, peeling n dicing them accordingly..
Depending on how your soft or tough your beef is, when 3/4 done, add your potatoes n let them boil together till ready. Let them cook n not mash. Taste salt n make sure it has enough soup (optional)..
5 mins before you are done with your beef, add carrots, courgettes, garlic, tomatoes n onions that your left behind. Put off the heat n let your meal cool ready for service. Can add dhania, fresh chilli at this point if need be..
Serve at your own leisure with any accompaniment of your choice or just like that. Enjoy..

Please enjoy this hearty stew with rice, quinoa, yam, potatoes, pasta, etc. How to make the Best African / Ghanaian Beef Stew: Recipe. They were currently living stateside, although for the last six years they'd made their home in the country formerly known as Zaire (it's now the Democratic Republic of the Congo). Keyword: African beef stew, Nigerian beef stew, Nigerian Stew. Boil beef with chopped onions, stock cube and salt then grill or fry the boiled meat.

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